Claire’s Kitchen lunches

At Wootton Courtenay Village Hall

17th January 12pm Free Tea and Coffee £12.00

Claire’s Kitchen Home reared Lamb stew with dumplings and  homemade bread rolls

Homemade Cottage Pie with seasonal veg and extra beefy gravy

Vegetarian(Vegan too)Shepherds Pie with seasonal vegetables

Dessert-

Poached Pineapple (poached with star anise,cinnamon,cardoman)served with homemade Lemon curd icecream

Can be Gluten Free,please advise on booking of any dietary requirements

Come and join us for our Valentines Sunday Lunch 16th February, back by popular demand. A Rose for the ladies ,£10 for 1 course, £14 for two,children under 11 £10 for 2 Courses-
Claire’s Kitchen Free range Roast Pork,crackling,apricot and sage stuffing,delicious roasties, seasonal veg,gravy and apple sauce.
Coq au vin (marinated chicken in red wine) roasted, served with delicious roasties, cauliflower gratin,honey carrots and a beautiful red wine,mushroom and pancetta reduction

8 hour slowly cooked shin of beef pie served with either delicious roasties or a creamy chive mash,seasonal veg and a beefy gravy

(V)Butternut squash,leek and mushroom bake with a sage,cheddar crumble topping served with cauliflower gratin and seasonal vegetables
All meals can be gluten free,please advise on booking.
Desserts-
Homemade Individual Lemon meringue pies with clotted cream
Homemade Salted Chocolate Caramel Brownie with clotted cream
Homemade Sticky toffee pudding with butterscotch sauce
There will be a licensed bar,booking essential
12.30,1pm or 1.30 pm time slots

 

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